These cinnamon sugar waffles are simple and fun to prepare. They make a great holiday or special treat for breakfast! The waffles are crisp on the outside with sweet bits of cinnamon and sugar and are fluffy and light on the inside! They bring a whole new dimension to waffles for breakfast!
Carefully wipe down the waffle iron while it’s still warm to remove any leftover cinnamon and sugar.
Place leftover waffles in an airtight bag and refrigerate for 3 days or freeze for up to a month. Reheat waffles in the toaster.
Keywords: Cinnamon Sugar Waffles, Breakfast, Holidays, Brunch