Name: Ghost Cupcakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24
Cuisine: American
Ingredients: 3/4 cup unsalted butter, at room temperature; 1 3/4 cups sugar; 3 large eggs, at room temperature; 1 1/2 teaspoons pure vanilla extract; 2 1/2 cups all-purpose flour; 3 teaspoons baking powder; 1/4 teaspoon salt; 1 1/3 cups full milk

Chocolate Ghost Eyes

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Make simple chocolate rounds that look like ghost eyes.

Author: Alie Romano
Category: Dessert
Cuisine: American

Ingredients

Units Scale

2 ounces dark chocolate

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Instructions

Melt dark chocolate. Either using a piping bag or a spoon drop small amounts of chocolate onto a baking sheet lined with parchment paper.
Place the baking sheet into the fridge for the chocolate to harden.
Once cool, peel chocolate drops off the parchment paper.

Find it online: https://bakingforfriends.com/ghost-cupcakes/