These lavender shortbread cookies have a delicate, sweet fragrance of summer. They are crisp, buttery and melt in your mouth. Not to mention they are the perfect summer shortbread to serve with a cup of tea!
Store in an airtight container for up to 2 weeks or freeze for a month.
You can change out the lavender and add your favourite flavours
ie. – rosemary, nuts, lemon, chocolate, etc.
Find it online: https://bakingforfriends.com/lavender-shortbread-cookies/